George Chiala Farms, Inc. specializes in the production of prepared vegetable ingredients, offering many Certified Kosher and Certified Organic options. Annually, the farm processes over 60 million pounds of vegetable ingredients each year, which requires approximately 90 million pounds of raw vegetables. Throughout the past 38 years, the farm has gained access to the highest grade vegetables in many world markets, and has also expanded their own farming operations. Today, they grow a wide assortment of conventional and organic fruits and vegetables throughout California.

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George Chiala Farms, Inc. is also involved in the operation of two mushroom farms and various orchards. Fresh seasonal fruits, such as strawberries and raspberries are distributed under the label, "Chiala Berries," and fresh, organic vegetables are distributed under the label, "Teriala Organics."